Pizza Pasta

Pizza Pasta

Makes 4-6 servings 

Ingredients:

-         Pasta of your choosing (I used ½ box whole wheat rotini) cooked according to box directions

-         1 tsp olive oil

-         1 medium onion diced

-         1 tomato diced

-         1 Jar pasta sauce

-         2 tablespoons fresh basil

-         Sliced pepperoni (I used about 30 pepperoni total)

-         1 cup shredded mozzarella

-         Salt and pepper

Let’s get cooking

-         Pre heat your oven to 350

-         Heat up a skillet with your olive oil over medium heat

-         Add your onions and sauté  until soft then throw in your tomatoes and toss together       

-          Stir in your pasta sauce, chopped basil, cooked pasta, and quartered pepperoni into the onion and tomato mixture. Season with salt and pepperoni to taste                                    

-         Pour into a baking dish and top with shredded cheese and whole pepperoni                    

-         Place in the oven till the cheese is melted and bubbly 10-20 mins.